Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 4 people
Estimated cost per serve is 13.13 dollar
Difficulty level: 1 out of 4
7 Ingredients
Number of servings
4
- 2tablespoons extra virgin olive oil
- 500grams Woolworths pork mince
- 35grams Woolworths taco seasoning
- 8 Mission original tortillas
- 8 slices Mission tasty cheese, cut in half
- 150grams Mission mild salsa
- 1 large avocado, sliced
Description
Savour the flavours of Mexico in a single bite with this easy-to-make burrito filled with juicy pork mince, tangy salsa, tasty cheese and creamy avocado.
Method
Step 1 of 3
Heat 1 tbs oil in a large non-stick frying pan over medium-high heat. Add pork and cook, stirring to break up lumps, for 5 minutes or until browned. Add seasoning and cook, stirring, for a further 3-4 minutes or until cooked. Transfer to a bowl. Cover to keep warm. Wipe pan clean.
Step 2 of 3
Heat remaining oil in same pan over medium-high heat. Cook tortillas, in batches, for 30 seconds each side or until golden brown.
Step 3 of 3
Top tortillas with cheese, half of the salsa, avocado and pork mixture. Serve topped with remaining salsa and freshly cracked black pepper.
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