Spicy Dairy Free Coleslaw
Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
8 Ingredients
Number of servings
4
- 1/4 head white cabbage, grated
- 1/4 head red cabbage, grated
- 1 small carrot, grated
- 3 medium radish, finely sliced
- 6tablespoons vegan mayonnaise
- 1 small green chilli, de-seeded and sliced
- 2teaspoons chilli flakes
- 1 small red onion, peeled and finely sliced
Nutrition per serving
770kJ
Protein
2.7grams
Sugars
7.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This dairy free coleslaw is crunchy and piquant.
Method
Step 1 of 1
Combine all ingredients in a mixing bowl and then serve immediately or store in the fridge in a sealable container.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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