Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
8 Ingredients
Number of servings
4
- 100grams peanut butter
- 4teaspoons honey
- 1teaspoons paprika
- 4teaspoons tamari
- 1teaspoons fresh ginger, chopped
- 2tablespoons lime juice
- 1 small red chilli, de-seeded
- 2tablespoons water
Description
A spicy, sticky and nutty sauce.
Method
Step 1 of 4
Add all ingredients to a food processor apart from the water and blend until smooth.
Step 2 of 4
If the sauce is too thick, use the water to loosen it up.
Step 3 of 4
If the sauce is too thin, you can use more peanut butter to thicken it.
Step 4 of 4
The sauce is ready to serve or can be stored in the fridge.
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