Preparation time is 15minutes
Cook time is 25minutes
Total time is 40minutes
Serve is for 4 people
Estimated cost per serve is 16.93 dollar
Difficulty level: 2 out of 4
10 Ingredients
Number of servings
4
- 400grams prawns, de-shelled
- 2 medium mango, peeled, de-seeded and sliced inyto bite size chunks.
- 8 soft taco shells
- 3 cloves garlic, peeled and diced
- 1 medium lime juiced
- 1teaspoons chilli flakes
- 1tablespoons sesame oil
- 2 medium avocado, peeled, de-seeded and mashed
- 1/3 cup sour cream
- 100grams cheddar cheese, grated
Description
A crunchy, sweet, spicy and cheesy taco dish.
Instruction tip
This recipe calls for 8 tacos with 2 per portion.
Method
Step 1 of 6
In a bowl, combine the cooked prawns with all the ingredients apart from the avocado, cream and cheese.
Step 2 of 6
Combine everything fully and allow to set for 20 minutes.
Step 3 of 6
Pre-heat the oven to 180°C and prepare a baking tray by placing the 8 taco shells.
Step 4 of 6
Heat up a non-stick pan to a medium heat and empty the prawn mixture into the pan and fry for 5 minutes while tossing.
Step 5 of 6
Remove from the heat and evenly fill each of the taco shells and bake in the oven for 3 minutes.
Step 6 of 6
Remove from the oven and top with cheese, sour cream and avocado before serving.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.