Vanilla Ice Cream With Coffee Drizzle

Vanilla Ice Cream With Coffee Drizzle
Preparation time is 10minutes
Total time is 10minutes
Serve is for 2 people
Difficulty level: 1 out of 4

3 Ingredients

Number of servings
2
  • 6 scoops vanilla ice cream
  • 2 espressos, single or double
  • 1 pinch demerara sugar

Nutrition per serving

2790 Kilojoules or 665 Calories
32% of daily energy intake*
Protein
22.6grams
Fat
10.4grams
Carbs
113grams
Sugars
76.5grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 2

Remove the ice cream from the freezer and let it soften slightly.

Step 2 of 2

Serve 3 scoops of ice cream into two dessert bowls. Sweeten the coffee with sugar (if using), then pour it over the ice cream and serve immediately.

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