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Spaghetti Marinara

Spaghetti Marinara
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
Difficulty level: 2 out of 4

3 Ingredients

Number of servings
4
  • 2tablespoons parsley leaves (to garnish)
  • 400grams spaghetti
  • 600grams Bag’N’Bake marinara seafood mix with tomato & basil sauce (available from the seafood counter)

Nutrition per serving

2040 Kilojoules or 488 Calories
23% of daily energy intake*
Protein
33.2grams
Fat
5.2grams
Carbs
73.0grams
Sugars
1.6grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 3

Preheat oven to 200°C. Cook seafood mix following packet directions.

Step 2 of 3

Meanwhile, cook pasta following packet directions. Drain well and return to saucepan.

Step 3 of 3

Transfer seafood to pan and toss to combine. Garnish with parsley.

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