Preparation time is 5minutes
Cook time is 30minutes
Total time is 35minutes
Serve is for 4 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
4
- 100grams short-grain rice
- 2 cups milk
- 40grams superfine sugar
- 1 sachet vanilla sugar
Nutrition per serving
1040kJ / 248Cal
1040 Kilojoules or 248 Calories
12% of daily energy intake*
Protein
6.2grams
Fat
6.3grams
Carbs
40.8grams
Sugars
22.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Wash the rice under cold running water and drain well.
Step 2 of 4
Place the milk in a heavy-bottom saucepan. Bring to a boil then add the rice. Cover and cook gently for around 25 minutes.
Step 3 of 4
Add the superfine sugar and vanilla sugar, stir well, cover, and cook for an additional 5 minutes.
Step 4 of 4
Place the milky rice in small serving bowls and let cool before serving.
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