Preparation time is 40minutes
Total time is 40minutes
Serve is for 8 people
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Difficulty level: 2 out of 4
5 Ingredients
Number of servings
8
- 100grams dark chocolate, chopped
- 100grams milk chocolate, chopped
- 8 white marshmallows
- 1teaspoons vegetable oil
- 1/2 cup sweetened condensed milk
Nutrition per serving
959kJ / 229Cal
959 Kilojoules or 229 Calories
11% of daily energy intake*
Protein
3.4grams
Fat
10.0grams
Carbs
30.2grams
Sugars
29.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Use a piece of paper towel to lightly grease the inside of each shot cup with oil. Place chocolates and condensed milk in a heatproof bowl over a saucepan of simmering water. Stir until smooth.
Step 2 of 4
Fill one shot cup at a time with the mixture, tapping firmly on the bench to settle. Insert a spoon into the centre and tap again to even the top. Refrigerate for at least 1 hour or until set firm.
Step 3 of 4
Holding the spoon, dip the cup into hot water for 10 seconds, taking care not to get water on the chocolate. Remove from hot water, wipe cup dry and carefully pull spoon to remove chocolate from cup.
Step 4 of 4
Push a marshmallow down the spoon handle until it sits on top of the chocolate. Wrap in Cellophane and tie with ribbon.
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