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    Coconut Buttercream Biscuits

    Customer | mellyf

    Woolworths customer recipe

    This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.

    Coconut Bikkies
    Preparation time is 15minutes
    Cook time is 25minutes
    Total time is 40minutes
    Serve is for 18 people
    Difficulty level: 3 out of 4

    8 Ingredients

    Number of servings
    18
    • 125grams butter
    • 95grams sugar
    • 1 lemon, zest
    • 1 egg
    • 60grams dessicated coconut
    • 200grams plain flour
    • 60grams butter
    • 150grams icing sugar

    Description

    A quick treat to satisfy your biscuit cravings.

    Method

    Step 1 of 5

    Preheat oven to 180 degrees. Beat butter and sugar until pale and creamy.

    Step 2 of 5

    Add in lemon zest and egg.

    Step 3 of 5

    Fold in dessicated coconut and plain flour.

    Step 4 of 5

    Scoop a tablespoon full of dough and roll them into balls. Bake for 20-25 minutes or until bikkies turn golden brown.

    Step 5 of 5

    Beat butter and icing sugar until fluffy. When bikkies are cooled, pipe buttercream and sandwich between two bikkies.

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    Disclaimer

    Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.