Chocolate Coconut Slice
Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 16 people
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Difficulty level: 3 out of 4
9 Ingredients
Number of servings
16
- 1 cup self raising flour
- 1/3 cup caster sugar
- 1/2 cup desiccated coconut
- 125grams butter, melted
- 1 cup icing sugar
- 1tablespoons cocoa
- 1 cup shredded coconut
- 75grams butter, melted
- 2tablespoons milk
Nutrition per serving
956kJ / 229Cal
956 Kilojoules or 229 Calories
11% of daily energy intake*
Protein
1.8grams
Fat
13.8grams
Carbs
23.6grams
Sugars
18.1grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
A delicious and easy sweet treat, this chocolate coconut slice is made from ingredients you probably already have in the house.
Method
Step 1 of 4
Preheat oven to 180.C. Lightly grease a slice tin.
Step 2 of 4
For the base, combine sifted flour, sugar, and desiccated coconut. Add the 125g melted butter and mix well. Press into slice tin. Bake for 20 minutes.
Step 3 of 4
For the chocolate coconut icing, sift the icing sugar and cocoa in a bowl and add the shredded coconut (or use desiccated coconut if that's all you have), melted butter and milk. Spread onto slice.
Step 4 of 4
Refrigerate until the chocolate coconut slice has set and then cut into squares.
Categories
- Pescatarian
- Seafood free
- Tree nut free
- Egg free
- Sesame free
- Quick & easy dessert
- Desserts
- Slice
- Halal
- Soy free
- Vegetarian
- British
- Peanut free
- Customer
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.