Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 1tablespoons extra virgin olive oil
- 600grams Woolworths Garlic & Herb Chicken Schnitzels
- 120grams sliced ham
- 1 cup shredded mozzarella, cheddar & parmesan blend
- 475grams classic potato mash
- 200grams green beans, trimmed, steamed (to serve)
- 1/4 bunch continental parsley, leaves picked (to serve)
Description
Why spend hours in the kitchen when you could be tucking into this Cheat's cordon bleu chicken recipe that's ready to eat in 20 minutes?
Method
Step 1 of 4
Preheat oven to 220°C/200°C fan-forced.
Step 2 of 4
Heat oil in an ovenproof frying pan over medium-high heat. Cook chicken for 5 minutes, turning halfway through cooking.
Step 3 of 4
Top each schnitzel with ham and ¼ cup cheese. Bake for 10 minutes or until chicken is cooked through and cheese has melted.
Step 4 of 4
Meanwhile, heat mash according to packet instructions. Divide mash, schnitzels and beans among plates. Serve scattered with parsley.
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