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    Australian Prawns with Vodka & Lemon Granita

    Fresh Ideas ImageFresh Ideas
    Australian Prawns with Vodka & Lemon or Vodka & Pink Grapefruit Granita
    Preparation time is 30minutes
    Cook time is 5minutes
    Total time is 35minutes
    Serve is for 4 people
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    Difficulty level: 3 out of 4

    4 Ingredients

    Number of servings
    4
    • 24 large cooked prawns
    • 2 lemon, juiced and rind finely grated (save 3/4 cup lemon juice)
    • 3/4 cup caster sugar
    • 2tablespoons vodka

    Method

    Step 1 of 6

    Place 2 1/2 cups water, sugar in a small saucepan over a medium heat & stir until the sugar has dissolved.

    Step 2 of 6

    Set aside to cool completely.

    Step 3 of 6

    Stir in the lemon rind, lemon juice & vodka.

    Step 4 of 6

    Place in a shallow metal container.

    Step 5 of 6

    Freeze for 4-5 hours or until completely set.

    Step 6 of 6

    Rake with a fork. 

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