Tangy Chicken Tacos

Tangy chicken tacos
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 10 people
Difficulty level: 1 out of 4

6 Ingredients

Number of servings
10
  • 1tablespoons extra virgin olive oil
  • 500grams chicken breast stir-fry
  • 410grams Woolworths soft taco kit
  • 350grams kaleslaw kit
  • 1 cup grated tasty cheese
  • 1 lime, cut into wedges

Nutrition per serving

1170 Kilojoules or 280 Calories
13% of daily energy intake*
Protein
16.2grams
Fat
15.6grams
Carbs
18.2grams
Sugars
4.6grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

Looking for a quick and easy dinner the whole family will love? This zingy chicken and cheese taco recipe using soft tortillas is for you.

Method

Step 1 of 3

Heat oil in a large frying pan over high heat. Cook chicken, stirring occasionally, for 8 minutes or until browned and cooked through. Add taco seasoning from kit and cook, stirring, for 1 minute or until fragrant.

Step 2 of 3

Meanwhile, heat tortillas from kit according to packet instructions. Make kaleslaw kit according to packet instructions.

Step 3 of 3

Top tortillas with cheese, kaleslaw, chicken and salsa from kit. Serve tacos with lime wedges.

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