Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 1.5 cups
Difficulty level: 1 out of 4
5 Ingredients
- 1/2 cup natural almonds
- 1/2 cup raw cashews
- 1/2 cup unsalted roasted peanuts
- 2tablespoons malt vinegar
- 2teaspoons sea salt flakes
Description
After a Father's Day gift idea? Make dad something he'll go nuts for with this easy and delicious salt and vinegar roasted nuts recipe.
Method
Step 1 of 2
Preheat oven to 180°C/160°C fan-forced. Line a large baking tray with banking paper.
Step 2 of 2
Place nuts on tray lined and bake for 20 minutes, stirring halfway through, or until golden. Remove from oven. Drizzle immediately with vinegar and sprinkle with sea salt flakes. Toss to combine. Set aside to cool completely. Store in an airtight jar.
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