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    Grilled Pineapple With Dukkah Crust

    Fresh Ideas ImageFresh Ideas
    Grilled Pineapple With Dukkah Crust
    Preparation time is 10minutes
    Cook time is 10minutes
    Total time is 20minutes
    Serve is for 4 people
    Difficulty level: 2 out of 4

    4 Ingredients

    Number of servings
    4
    • 1 small sweet pineapple, cored, cut into wedges
    • 5milliliter olive oil spray
    • 45grams pistachio dukkah
    • 1/3 cup Greek-style yoghurt

    Nutrition per serving

    652 Kilojoules or 156 Calories
    8% of daily energy intake*
    Protein
    4.3grams
    Fat
    8.2grams
    Carbs
    11.7grams
    Sugars
    10.8grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Method

    Step 1 of 2

    Heat a chargrill pan over medium-high heat. Spray pineapple with oil. Place dukkah on a plate and set aside.

    Step 2 of 2

    Cook pineapple, turning, for 6 minutes or until charred on all sides. Press into dukkah and serve with yoghurt.

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