Preparation time is 15minutes
Cook time is 20minutes
Total time is 35minutes
Serve is for 6 to 8 people
Unable to load
Difficulty level: 3 out of 4
13 Ingredients
Pizza dough
- 1 cup Woolworths light Greek-style natural yoghurtingredient tip
- 1 1/2 cups wholemeal flour
- 2teaspoons baking powder
- extra virgin olive oil cooking spray
- 1 spring onion, quartered lengthways
- 1 horizontal slice red capsicum
- 1 1 horizontal slice yellow capsicum
- 6-8 asparagus spears
- 2-3 cauliflower florets, sliced
- 1 yellow cherry tomato, halved
- 1 red cherry tomato, halvedingredient tip
- 2-3 yellow grape tomato, quarteredingredient tip
- 1 red grape tomato, quarteredingredient tip
Description
Kids will love decorating this focaccia with flowers before baking it and enjoying the efforts of their labour. Enjoy as it is or with a tasty dip.
Instruction tip
Garlic lovers, rejoice: spread a little crushed garlic over the base before adding the vegetables for bonus flavour.
Method
Step 1 of 4
To make pizza dough, place yoghurt, flour and baking powder in a medium bowl. Using a flat-bladed knife, stir mixture until a sticky dough forms. Turn dough out onto a lightly floured surface. Knead gently until just smooth. Wrap in baking paper and set aside for 20 minutes to rest.
Step 2 of 4
Preheat oven to 200°C/180°C fan-forced. Spray a 16x26cm slice pan with oil.
Step 3 of 4
Using lightly floured fingertips, press dough evenly over base of greased pan. Arrange onion and capsicum to make flowers with stems. Place 1 tomato half in the centre of each capsicum to make flowers. Place asparagus, trimming where desired, around flower stems. Arrange cauliflower and remaining tomatoes over dough. Spray with oil.
Step 4 of 4
Bake dough for 20 minutes or until golden-brown. Set aside for 5 minutes to cool before running a flat-bladed knife around the edge to loosen. Use an egg lifter or large palette knife to lift focaccia from pan. Season with freshly ground black pepper. Cut into slices. Serve.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.