Espresso Oats

Espresso Oats
Preparation time is 15minutes
Total time is 15minutes
Serve is for 2 people
Estimated cost per serve is 1.41 dollar
Difficulty level: 2 out of 4

7 Ingredients

Number of servings
2
Espresso topping
  • 1tablespoons instant coffee granules
  • 1tablespoons caster sugar
  • 1 cup Woolworths traditional rolled oats
  • 1 3/4 cups milk
  • 2tablespoons honey
  • 2 strawberries, hulled
  • 2teaspoons cacao nibs

Description

Be your own barista with a little coffee hit for the morning as oats, strawberries, honey and cacao all add up to a breakfast with a bit extra.
Instruction tip
Serving tip:
To serve warm, microwave oat mixtures in serving bowls, stirring halfway, on high for 1 minute or until warmed through.

Method

Step 1 of 3

Place oats, milk and honey in an airtight container or 2 x 1½ cup-capacity jars, mixing well to combine. Seal with lid. Refrigerate overnight to soak.

Step 2 of 3

To make espresso topping, whisk coffee, sugar and 2 tsp boiling water vigorously for 2 minutes or until mixture is very thick and light in colour.

Step 3 of 3

To serve, spoon oat mixture between 2 serving bowls or leave in jars. Top with espresso mixture, strawberries and cacao.

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