Preparation time is 10minutes
Total time is 10minutes
Serve is for 8 people
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Difficulty level: 2 out of 4
10 Ingredients
Number of servings
8
- 250grams peeled cooked small prawns
- 1teaspoons smoked paprika (to serve)
- 3tablespoons mayonnaise
- 1teaspoons tomato purée
- 1/2tablespoons lemon juice
- 3 drops tabasco sauce
- 1teaspoons soft brown sugar
- 1 spring onion, very finely chopped
- 1/2 cos lettuce
- 1teaspoons prawn cocktail
Method
Step 1 of 1
Mix 250g peeled cooked small prawns with 3 tbsp mayonnaise, 1 tsp tomato puree,1/2 tbsp lemon juice, 3 drops of Tabasco sauce, 1 tsp soft brown sugar, and 1 very finely chopped spring onion. Taste to check the seasoning. Finely shred a small amount of cos lettuce, then pile some lettuce on to each spoon. Top with 1 tsp of prawn cocktail and scatter with smoked paprika to serve. For a variation, use Little Gem lettuce instead of cos and ordinary paprika instead of smoked.
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