Prawns with Tartare Sauce
Preparation time is 5minutes
Total time is 5minutes
Serve is for 24 people
Difficulty level: 2 out of 4
3 Ingredients
Number of servings
24
- 3kilograms extra large Australian Tiger Prawns (extra large)
- 250milliliter rich tartare seafood sauce
- 250milliliter garlic aioli
Method
Step 1 of 1
We select only the best Australian Farmed Aussie Tiger Prawns from the northern coast of NSW and north Queensland to supply our customers with the freshest Australian seafood. This year we have the tastiest medium to jumbo-sized prawns to suit families of all sizes. For a simple, but special starter, serve with tatare sauce or aioli.
Categories
- Australian
- Pescatarian
- Appetisers
- Prawn
- Soy free
- Tree nut free
- Sesame free
- Summer
- Dairy free
- Prawn dishes
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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