Cheesy Wonton Crisps
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 20 people
Difficulty level: 2 out of 4
4 Ingredients
Number of servings
20
- 2-4 wonton wrappers
- 1/4 cup extra virgin olive oil
- 2teaspoons rosemary leaves
- 1/2 cup finely grated parmesan
Nutrition per serving
172kJ / 41Cal
172 Kilojoules or 41 Calories
2% of daily energy intake*
Protein
1.2grams
Fat
4.2grams
Carbs
0.7grams
Sugars
0.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 2
Preheat oven to 200°C/180°C fan-forced. Line 2 large baking trays with baking paper.
Step 2 of 2
Place wonton wrappers in a single layer on trays. Lightly brush with oil. Sprinkle over parmesan and rosemary. Season well, then bake for 10 minutes or until golden. Serve.
Categories
- Pescatarian
- Seafood free
- Appetisers
- Tree nut free
- Winter
- Low sugar
- Aug 2020
- Sesame free
- Chips & fries
- Australian
- Halal
- Soy free
- Vegetarian
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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