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    Blue Cheese & Bacon Stuffed Mushrooms

    Customer | nic62

    Woolworths customer recipe

    This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.

    Blue cheese and bacon stuffed mushrooms
    Preparation time is 15minutes
    Cook time is 20minutes
    Total time is 35minutes
    Serve is for 2 people
    Estimated cost per serve is 12.65 dollar
    Difficulty level: 3 out of 4

    6 Ingredients

    Number of servings
    2
    • 2 large flat mushrooms
    • 1 small onion
    • 1 bacon rasher
    • 1 tomato
    • 60grams blue cheese
    • 10milliliter oil or spray oil

    Nutrition per serving

    1100 Kilojoules or 262 Calories
    13% of daily energy intake*
    Protein
    10.4grams
    Fat
    20.8grams
    Carbs
    9.4grams
    Sugars
    5.6grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    Enjoy these stuffed mushrooms for a quick and easy brunch, lunch or dinner. Perfect with a salad on the side.
    Instruction tip
    Note: This is a customer recipe created by a bunch member. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.

    Method

    Step 1 of 5

    Preheat oven to 180 degrees.

    Step 2 of 5

    Finely chop onion, bacon, and tomato. Mix in crumbled cheese.

    Step 3 of 5

    Carefully remove mushroom stalks. Lightly spray or brush top of mushrooms with oil. Place on oven tray with baking paper.

    Step 4 of 5

    Firmly press filling onto mushrooms.

    Step 5 of 5

    Bake about 20-25 minutes until mushrooms are tender and tops are golden.

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    Disclaimer

    Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.