Preparation time is 10minutes
Cook time is 15minutes
Total time is 25minutes
Serve is for 2 people
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Difficulty level: 2 out of 4
12 Ingredients
Number of servings
2
- 25grams McCormick Southern Style Street Food Seasoning
- 1 cup panko bread crumbs
- 1 free range egg, lightly beaten
- 400grams pork chops
- 1/4 red cabbage, hard core removed, shredded
- 1/4 savoy cabbage, hard core removed, shredded
- 1/2 carrot, shredded
- 2 spring onions, finely chopped
- 2tablespoons pickled jalapeno, chopped
- 1/4 bunch coriander, sprigs picked
- 1/2 cup whole egg mayonnaise
- 1 lemon, cut into wedges
Nutrition per serving
5850kJ / 1400Cal
5850 Kilojoules or 1400 Calories
67% of daily energy intake*
Protein
57.0grams
Fat
95.0grams
Carbs
83.0grams
Sugars
9.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Combine seasoning and panko on a large plate. Place egg in shallow bowl. Dip pork chop into egg, then coat in panko mixture.
Step 2 of 4
Place pork into the basket of a 4L air fryer. Set temperature to 180 degrees celcius and cook pork for 15 minutes. Remove from air fryer.
Step 3 of 4
Meanwhile, combine cabbages, carrot, onion, japapeno, half of the corriander and half of the mayonnaise in a bowl.
Step 4 of 4
Spoon jalapeno coleslaw onto serving plates. Top with pork and remaining coriander sprigs. Serve with remaining mayonnaise and lemon wedges.
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