Next, choose a time

Riley's Rainbow Nachos

Riley's Rainbow Nachos
Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 4 people
Unable to load
Difficulty level: 4 out of 4

13 Ingredients

Number of servings
4
  • 1 cup carrot, grated
  • 1/2 yellow capsicum, sliced (plus 1/2 green capsicum sliced)
  • 2tablespoons coriander leaves (to garnish)
  • 60grams cherry tomatoes, halved
  • 1 cup zucchini, grated
  • 2teaspoons lime juice
  • 2tablespoons natural yoghurt
  • 50grams unsalted natural corn chips
  • 20grams baby spinach leaves
  • 1/2 cup crushed tomato
  • 250grams low fat beef mince
  • 2teaspoons olive oil
  • 2tablespoons reduced fat tasty cheese, grated

Nutrition per serving

1010 Kilojoules or 241 Calories
12% of daily energy intake*
Protein
18.9grams
Fat
12.3grams
Carbs
12.0grams
Sugars
6.7grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 8

Heat oil in a small frying pan over medium heat.

Step 2 of 8

Add mince and cook for 5 minutes until well browned.

Step 3 of 8

Add vegetables and crushed tomato and cook for 5 minutes until vegetables are tender.

Step 4 of 8

Preheat grill to medium high.

Step 5 of 8

Pile corn chips onto a heatproof plate.

Step 6 of 8

Grill for 1-2 minutes until warmed and cheese has melted.

Step 7 of 8

Top with mince mixture, cherry tomato, capsicum, spinach and coriander.

Step 8 of 8

Stir lime juice into yoghurt and drizzle over.

You might also like


Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.