Watermelon & Cucumber Salad
Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
Difficulty level: 1 out of 4
6 Ingredients
Number of servings
4
- 400grams watermelon, cubed or balled
- 100grams feta, crumbled
- 1 large cucumber, de-seeded and chopped
- 1tablespoons mint, finely chopped
- 2teaspoons balsamic vinegar
- 2tablespoons olive oil
Nutrition per serving
790kJ / 189Cal
790 Kilojoules or 189 Calories
9% of daily energy intake*
Protein
5.7grams
Fat
14.8grams
Carbs
8.7grams
Sugars
8.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
A simple, refreshing, crunchy and well balanced salad.
Method
Step 1 of 1
Mix the olive oil and balsamic together and set to one side. Prepare the rest of the ingredients and then combine together in a bowl. Serve with the balsamic oil on the side.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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