Sumac yoghurt
Preparation time is 5minutes
Total time is 5minutes
Serve is for 1 people
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Difficulty level: 2 out of 4
4 Ingredients
Number of servings
1
- 1 cup Greek-style yoghurt
- 1/2teaspoons sumac
- 1tablespoons lemon juice
- 1 small garlic clove, crushed
Nutrition per serving
1290kJ / 308Cal
1290 Kilojoules or 308 Calories
15% of daily energy intake*
Protein
16.7grams
Fat
20.1grams
Carbs
15.0grams
Sugars
13.1grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Whip up this sumac yoghurt in five minutes. It's perfect as a sauce with fish, meat or veggies. Try it drizzled on salads or dollop it onto soup for a zingy kick.
Method
Step 1 of 1
Combine all the ingredients in a small bowl and serve.
Categories
- Pescatarian
- Sauce
- Low salt
- Seafood free
- Bonus
- Gluten free
- Tree nut free
- Egg free
- Lemon
- Low sugar
- Sesame free
- Condiments
- Australian
- Halal
- High protein
- Soy free
- Wheat free
- Vegetarian
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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