Preparation time is 15minutes
Cook time is 15minutes
Total time is 30minutes
Serve is for 4 people
Difficulty level: 2 out of 4
8 Ingredients
Number of servings
4
- 2 cooked lobsters, split and prepared
- 4tablespoons extra virgin olive oil
- 4tablespoons flat-leaf parsley, finely chopped (to serve)
- 2 cloves garlic, crushed
- 3-4tablespoons fresh breadcrumbs
- 1 pinch salt
- 1 pinch freshly ground black pepper
- 1 lemon, wedges (to serve)
Description
This Neapolitan dish is easy to prepare.
Method
Step 1 of 3
Preheat the oven to 190° C. Put the split lobsters into a large baking tray or baking dish.
Step 2 of 3
Heat the olive oil in a small saucepan, add the parsley and garlic, and sizzle for 30 seconds, then stir in the breadcrumbs and season well.
Step 3 of 3
Spoon the mixture over the cut lobster flesh. Bake in the oven for 7-10 minutes, or until the lobsters are piping hot. Remove from the oven and arrange on a large, warmed serving dish with lemon wedges.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.