Salted Caramel White Chocolate Pretzels
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 6 people
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Difficulty level: 2 out of 4
4 Ingredients
Number of servings
6
- 200grams Woolworths salted pretzels
- 200grams Woolworths white chocolate
- 1teaspoons queen salted caramel flavour
- 1 cup Bonne Maman caramel spread
Description
A simple recipe that is easy to prepare at home and really delicious.
Method
Step 1 of 7
In a medium saucepan on low to medium heat fill with water and place a stainless steel bowl on top.
Step 2 of 7
Break up white chocolate and add to stainless steel bowl. Melt chocolate, add 1 Teaspoon salted caramel flavour and caramel spread. Mix until well combined.
Step 3 of 7
Place a whole packet of salted pretzels into white chocolate mixture and using a fork, coat well.
Step 4 of 7
Place on a cooling rack with a tray underneath to capture dripping from melted chocolate.
Step 5 of 7
Repeat process until you get an even coat over the pretzels. You may need to repeat process 3 times until you get the desired thickness coating around the pretzels.
Step 6 of 7
Allow the chocolate to dry on cooling rack.
Step 7 of 7
Transfer to serving dish and serve. Enjoy!
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.