Quick & Easy Miso Soup

Quick & Easy Miso Soup
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 1 out of 4

4 Ingredients

Number of servings
4
  • 1L vegetable stock
  • 2tablespoons miso paste
  • 125grams shiitake mushrooms, sliced
  • 200grams firm tofu, cubed

Nutrition per serving

282 Kilojoules or 68 Calories
3% of daily energy intake*
Protein
5.2grams
Fat
2.1grams
Carbs
6.0grams
Sugars
2.8grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 2

Put the stock in a saucepan and heat until simmering.

Step 2 of 2

Add the miso paste, shiitake mushrooms and tofu to the stock and simmer gently for 5 minutes. Serve immediately with rice.

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