Pineapple & Mango Frappe
Preparation time is 5minutes
Total time is 5minutes
Serve is for 2 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
2
- 225grams can pineapple pieces in natural juice
- 1 banana
- 1/2 cup Greek-style natural yoghurt
- 1/2 cup pineapple juice
- 1 cup frozen mango pieces
Nutrition per serving
1070kJ / 256Cal
1070 Kilojoules or 256 Calories
12% of daily energy intake*
Protein
6.3grams
Fat
6.0grams
Carbs
46.6grams
Sugars
43.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Place 1 peeled, chopped banana, a chilled 225g can pineapple pieces in natural juice, 1 cup frozen mango pieces, 1/2 cup Greek-style natural yoghurt, 1/2 cup chilled pineapple or apple juice and 4 ice cubes into a blender. Blend until mixture is smooth and frothy. Crush another 8 ice cubes and spoon into glasses.
Categories
- Low saturated fat
- Seafood free
- Low salt
- Gluten free
- Tree nut free
- Egg free
- Drinks
- Sesame free
- Banana
- Halal
- Soy free
- Wheat free
- Vegetarian
- Greek
- Mango
- Low fat
- Smoothie & frappé
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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