Tropical Fruit Smoothie
Preparation time is 5minutes
Total time is 5minutes
Serve is for 2 people
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Difficulty level: 2 out of 4
5 Ingredients
Number of servings
2
- 1/2 ripe banana, roughly chopped, frozen
- 1 mango cheek, roughly chopped, frozen (see Summer sunset iceblocks recipe)
- 1 passionfruit
- 1 cup low-fat milk
- 1/2 cup pineapple pieces, frozen
Nutrition per serving
875kJ / 209Cal
875 Kilojoules or 209 Calories
10% of daily energy intake*
Protein
7.0grams
Fat
2.2grams
Carbs
39.6grams
Sugars
37.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Place frozen fruit and milk in a blender and blend until smooth. To serve, add pulp to 2 serving glasses and pour in smoothie.
Categories
- Pescatarian
- Low saturated fat
- Low salt
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Drinks
- Sesame free
- Halal
- North American
- Christmas
- Soy free
- Wheat free
- Vegetarian
- Mango
- Low fat
- Smoothie & frappé
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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