Preparation time is 2hours
Cook time is 15minutes
Total time is 2hours 15minutes
Serve is for 10 people
Difficulty level: 3 out of 4
6 Ingredients
Number of servings
10
For the dusting
- 2tablespoons cocoa powder
- 200grams milk chocolate
- 2tablespoons double cream
- 50grams peanut butter
- 1 pinch salt
- 80grams white chocolate
Nutrition per serving
886kJ / 212Cal
886 Kilojoules or 212 Calories
10% of daily energy intake*
Protein
3.6grams
Fat
15.2grams
Carbs
14.6grams
Sugars
13.9grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
These deliciously moorish treats have the classic combination of peanut butter and chocolate.
Method
Step 1 of 5
Heat up pot to a medium heat with the milk chocolate, cream and salt.
Step 2 of 5
Once the chocolate has melted, remove from the heat and incorporate the peanut butter and mix well. Allow the mix to cool in the fridge for 2 hours.
Step 3 of 5
Melt the white chocolate in a microwave for a few seconds or use a bain marie method.
Step 4 of 5
Dip the balls into the white chocolate fully and allow to set to the side.
Step 5 of 5
After 2 minutes of the chocolate setting, sprinkle the cocoa powder over the balls before serving.
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