Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 12 people
Difficulty level: 3 out of 4
9 Ingredients
Number of servings
12
- 1 avocado, sliced
- 1 red capsicum, thinly sliced (medium)
- 100grams mushrooms, sliced
- 250grams cherry tomatoes, halved
- 12 pizza bases
- 2 cup tomato paste
- 200grams ham
- 1/2 cup fresh basil leaves (torn)
- 2 cup mozzarella cheese
Nutrition per serving
1220kJ / 293Cal
1220 Kilojoules or 293 Calories
14% of daily energy intake*
Protein
16.2grams
Fat
8.5grams
Carbs
37.1grams
Sugars
8.9grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Try our fun-filled mini pizzas. Get the whole family involved with great toppings like capsicum and avocado. Enjoy more than one without any of the guilt!
Method
Step 1 of 2
Preheat oven to 180°C. Place 12 small Lebanese breads or pizza bases onto oven trays lined with baking paper. Spread with salt-reduced tomato paste and add your favourite toppings. Finish with mozzarella cheese.
Step 2 of 2
Bake for 8-10 minutes until edges are crisp and cheese has melted.
Note: Each topping is enough for 6 pizzas.
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