Mascarpone Chicken Pasta
Preparation time is 20minutes
Cook time is 20minutes
Total time is 40minutes
Serve is for 6 people
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Difficulty level: 3 out of 4
11 Ingredients
Number of servings
6
- 1 cup baby spinach
- 1tablespoons olive oil
- 500grams pasta
- 250milliliter Woolworths mascarpone cheese
- 1 chicken breast
- 3 mushrooms
- 2 spring onions
- 1 cup chicken stock
- 1 pinch salt
- 1 pinch pepper
- 1 cup cherry tomatoes, quartered
Nutrition per serving
2270kJ / 542Cal
2270 Kilojoules or 542 Calories
26% of daily energy intake*
Protein
11.8grams
Fat
21.8grams
Carbs
67.8grams
Sugars
7.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Light creamy pasta dish
Method
Step 1 of 9
Cut the chicken breast into small pieces.
Cut all the vegetables.
Step 2 of 9
Put the olive oil in the pan and heat.
Step 3 of 9
Add the chicken to the hot pan and cook until well browned.
Once the chicken is brown add the mushrooms and spring onions.
Step 4 of 9
Cook the pasta in a separate pot (be sure to not overcook it)
Step 5 of 9
Add the cup of chicken stock and low heat to a simmer.
Step 6 of 9
Add the mascarpone cheese to the chicken mixture and stir well.
Step 7 of 9
Drain the past and add to the chicken mixture.
Step 8 of 9
Add the cherry tomatoes, baby spinach, salt and pepper.It's now ready to serve.
Step 9 of 9
Optional step: served with green vegetables like beans.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.