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    Lime And Coriander Topped Golden Crunch Chips

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    Lime And Coriander Topped Golden Crunch Chips
    Preparation time is 5minutes
    Cook time is 20minutes
    Total time is 25minutes
    Serve is for 5 people
    Difficulty level: 1 out of 4

    6 Ingredients

    Number of servings
    5
    • 1packets 900g Frozen Birds Eye Golden Crunch Chips – Straight Cut
    • 1/4 cup chopped fresh coriander
    • 1 lime, finely grated zest
    • glazed chicken wings (optional, for serving)
    • guacamole (optional, for serving)
    • tomato salsa (optional, for serving)

    Description

    A delicious zesty topping for hot crispy chips

    Method

    Step 1 of 3

    Cook frozen Birds Eye Chips following packet directions.

    Step 2 of 3

    Meanwhile, combine coriander and lime in a small bowl.

    Step 3 of 3

    Serve chips topped with combined coriander mix and serve with chicken wings, guacamole and salsa, if desired.

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