Preparation time is 3hours 5minutes
Total time is 3hours 5minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
4 Ingredients
Number of servings
4
- 2 medium lemons, sliced
- 20grams basil, fresh, leaves picked
- 2teaspoons honey
- 8 green tea bag
Nutrition per serving
96kJ / 23Cal
96 Kilojoules or 23 Calories
1% of daily energy intake*
Protein
0.5grams
Fat
0.2grams
Carbs
6.1grams
Sugars
3.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Lemon and basil give green tea a zingy and herbal lift.
Method
Step 1 of 3
Add the lemon slices, basil, honey and green tea bags into a large pitcher. Pour over 1 litre of boiling water and stir well.
Step 2 of 3
Leave to steep for 15 minutes, remove the tea bags and set aside to cool. Place in the fridge to chill and infuse for 3 hours.
Step 3 of 3
Serve in glasses with ice.
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