Granola, Cottage Cheese, Berry and Coconut Cup
Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 2 people
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Difficulty level: 3 out of 4
6 Ingredients
Number of servings
2
- 1tablespoons mint leaves
- 1 cup mixed fresh berries
- 1/4 cup coconut flakes
- 1/2 cup granola of choice
- 2tablespoons honey
- 250grams Brancourts cottage cheese
Nutrition per serving
2040kJ / 486Cal
2040 Kilojoules or 486 Calories
23% of daily energy intake*
Protein
18.9grams
Fat
20.4grams
Carbs
55.0grams
Sugars
40.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
In a bowl combine the cottage cheese and honey and mix together.
Step 2 of 4
Slightly toast the coconut in a frying pan over medium heat.
Step 3 of 4
Make up cups or glasses with layers of the following, dividing the listed ingredients between the two.
Step 4 of 4
Layer some cottage cheese and honey, then granola, berries and repeat in that order and finish with shredded mint and toasted coconut.
Categories
- Pescatarian
- High fibre
- North American
- High protein
- Seafood free
- Wheat free
- Breakfast
- Quick & easy breakfast
- Egg free
- Granola
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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