Preparation time is 20minutes
Cook time is 10minutes
Total time is 30minutes
Serve is for 6 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
6
- 500grams strawberries, hulled, diced
- 800grams papaya, peeled, deseeded, diced
- 3 cup thick plain Greek yoghurt
- 1/2 cup caster sugar
- 3 cup cocoa & coconut granola
Nutrition per serving
2280kJ / 545Cal
2280 Kilojoules or 545 Calories
26% of daily energy intake*
Protein
15.7grams
Fat
17.5grams
Carbs
77.2grams
Sugars
47.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 2
Put strawberries and sugar into a medium saucepan. Cook, stirring, over medium heat for 8 minutes or until sugar dissolves and strawberries soften. Transfer to a bowl.
Step 2 of 2
Place 2 tbs granola, 1/4 cup yoghurt, 2 tbs strawberry compote and 2 tbs papaya into six 11/2-cup capacity glasses. Repeat layers and serve.
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