Banana Pikelets With Fresh Berries

Banana Pikelets With Fresh Berries
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 5 people
Difficulty level: 2 out of 4

7 Ingredients

Number of servings
5
  • 3/4 cup self-raising flour
  • 1/2 cup milk
  • 1 banana, mashed
  • 1/4 cup fresh berries
  • 1tablespoons honey
  • 1000grams Meredith green lid yoghurt (to serve)
  • 1 egg

Nutrition per serving

1380 Kilojoules or 330 Calories
16% of daily energy intake*
Protein
15.8grams
Fat
14.5grams
Carbs
34.8grams
Sugars
18.5grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 3

Place 3/4 cup self-raising flour in a bowl. Combine 1 egg, 1 small mashed banana, 1/2 cup milk (or buttermilk) and 1 tablespoon of honey in a jug. Add mixture to flour.

Step 2 of 3

Place 1 tablespoon of mixture in an oiled pan over medium heat. Cook for 1-2 minutes, until bubbles appear on surface, turn and cook until golden.

Step 3 of 3

Repeat to make 10 pikelets. Serve warm or at room temperature with yoghurt and fresh berries.

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