Preparation time is 20minutes
Total time is 20minutes
Serve is for 6 people
Difficulty level: 2 out of 4
7 Ingredients
Number of servings
6
- 1 1/2tablespoons instant coffee granules
- 1 cup Boronia All 'Uovo liqueur
- 300milliliter thickened cream
- 40grams icing sugar
- 250grams sweet sponge finger biscuits
- Cocoa powder
- 500grams mascarpone cheese
Description
Discover the perfect easy tiramisu recipe to make in your own kitchen. This classic Italian dessert is made with amazing layers of indulgence. Enjoy today!
Method
Step 1 of 3
Combine coffee, 1 1/4 cups hot water and 2/3 cup liqueur in a shallow bowl, stirring to dissolve coffee granules. Refrigerate until needed.
Step 2 of 3
Meanwhile, whip cream with icing sugar. Add mascarpone and remaining liqueur and stir well to combine.
Step 3 of 3
Dip half the biscuits, one at a time, into coffee mixture for a few seconds, then place in a single layer at the bottom of a 20cm square serving dish. Spread with half the cream mixture. Repeat with remaining biscuits, and coffee and cream mixtures. Dust with cocoa and chill for 2 hours or overnight. Serve.
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