Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
Estimated cost per serve is 4.91 dollar
Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 400grams penne rigate
- 1tablespoons extra virgin olive oil
- 500grams Woolworths COOK Chilli, Garlic & Rosemary Chicken Breast Steaks
- 340grams La Molisana Pomodoro Extra Di Lusso Sugo Al Basilico
- 345grams pitted Kalamata olives, drained
- 1/4 bunch basil, leaves picked (to serve)
- 20grams parmesan, finely grated (to serve)
Description
You'll love this super tasty chicken pasta recipe that's ready to eat in 20 minutes. Made with chicken, olives and basil, this is a standout pasta dish.
Method
Step 1 of 4
Cook pasta according to packet instructions. Drain and return to pan.
Step 2 of 4
Meanwhile, heat oil in a large frying pan over medium heat. Cook chicken for 5 minutes on each side or until cooked through. Transfer to a board and thickly slice.
Step 3 of 4
Add pasta sauce and olives to pan over medium heat and bring to a simmer. Add chicken and pasta, then toss to combine.
Step 4 of 4
Top with basil and parmesan. Serve seasoned with pepper.
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