Crunchy Chicken Pesto Pasta Salad

Crunchy Chicken Pesto Pasta Salad
Preparation time is 18minutes
Cook time is 15minutes
Total time is 33minutes
Serve is for 2 people
Estimated cost per serve is 7.1 dollar
Difficulty level: 2 out of 4

7 Ingredients

Number of servings
2
  • 4 Ingham’s Original Chicken Tenders
  • 300grams dried spiral pasta
  • 250grams cherry tomatoes
  • 220grams cherry bocconcini
  • 1/3 cup pine nuts
  • 2tablespoons basil pesto
  • 1 bunch basil

Method

Step 1 of 5

Cook the Ingham's Chicken Tenders and pasta as per the pack instructions

Step 2 of 5

Prepare the tomatoes and bocconcini buy cutting each piece in half and lightly toast the pine nuts in a dry pan

Step 3 of 5

Drain the pasta and slice the Ingham's Chicken Tenders

Step 4 of 5

Mix the pasta, pesto and pine nuts together

Step 5 of 5

Finish by tossing through the tomatoes, bocconcini, Ingham's Chicken Tender slices and top with a few whole basil leaves

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