Chocolate And Peanut Pancakes
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 15 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
15
- 1packets Green’s original pancake shake
- 1 cup granulated unsalted peanuts
- 1tablespoons butter (for greasing)
- 1/4 cup Barker's caramel sauce
- 1packets milk choc chips
Nutrition per serving
900kJ / 215Cal
900 Kilojoules or 215 Calories
10% of daily energy intake*
Protein
3.3grams
Fat
10.8grams
Carbs
24.4grams
Sugars
16.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Preheat frying pan on allow-medium heat
Step 2 of 4
To the pancake shake bottle, add 1 tablespoon of granulated peanuts and 1 tablespoon milk choc chips. Shake well before adding 375 ml water.
Step 3 of 4
Continue to prepare pancakes as per pack instructions.
Step 4 of 4
Place milk choc chips into a microwave safe bowl and melt. Stack prepared pancakes, and drizzle caramel sauce and melted chocolate over the top. Sprinkle with granulated peanuts.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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