Preparation time is 5minutes
Cook time is 35minutes
Total time is 40minutes
Serve is for 4 people
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Difficulty level: 4 out of 4
6 Ingredients
Number of servings
4
- 900grams Woolworths steakhouse chips
- 1 1/3 cups Woolworths shredded tasty cheese
- 2 tomatoes, coarsely chopped
- 1/3 cup Woolworths secret burger sauce
- 2 Macro Organic dill cucumbers, sliced, sliced
- 2tablespoons chopped continental parsley
Description
The ultimate comfort food hack: crispy steakhouse chips topped with melted cheese, tomato, gherkins and a secret sauce that will leave you craving more of these burger-style loaded fries.
Method
Step 1 of 2
Preheat oven to 220°C/200°C fan-forced. Grease and line a baking tray with baking paper. Place chips on prepared tray. Bake, turning occasionally, for 20-25 minutes or until chips are beginning to turn golden-brown.
Step 2 of 2
Top chips with cheese. Bake for a further 8-10 minutes or until cheese has melted and is golden-brown. Top with tomato, sauce, gherkin and parsley. Season with freshly cracked black pepper. Serve.
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