Preparation time is 25minutes
Cook time is 5minutes
Total time is 30minutes
Serve is for 30 pcs
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Difficulty level: 2 out of 4
7 Ingredients
- 2/3 cup icing sugar
- 1/2teaspoons sea salt flakes, crushed
- 1teaspoons vanilla extract
- 1/2 cup Macro almond spread
- 1/2 cup sweetened condensed milk
- 3 1/2 cups desiccated coconut
- 290grams white chocolate melts
Description
Get into the spirit of the season with these fun and festive almond snowballs. These morsels are coated in desiccated coconut to replicate white Christmas.
Method
Step 1 of 3
Place sugar, salt flakes, vanilla, almond spread, milk and 2 cups coconut in a large bowl and stir to combine.
Step 2 of 3
Roll level tablespoonfuls mixture into balls to make a total of 30 balls. Arrange on a large baking paper-lined baking tray, then freeze for 15 minutes.
Step 3 of 3
Melt chocolate according to packet instructions. Place remaining coconut in a shallow bowl. Using a fork, dip 1 ball in chocolate, allowing excess to drip off, then roll in coconut to coat. Place on tray. Repeat with remaining balls, chocolate and coconut. Set aside for 30 minutes or until chocolate has set.
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