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    White Chocolate Pancakes with Raspberry Coulis

    Fresh Ideas ImageFresh Ideas
    White Chocolate Pancakes with Raspberry Coulis
    Preparation time is 10minutes
    Cook time is 10minutes
    Total time is 20minutes
    Serve is for 4 people
    Difficulty level: 3 out of 4

    9 Ingredients

    Number of servings
    4
    • 1 1/4 cup So Good Regular soy milk
    • 1/2 cup plain flour
    • 1 cup wholemeal plain flour
    • 6 scoop So Good Bliss frozen dessert
    • 5milliliter Canola spray
    • 1teaspoons vanilla extract
    • 300grams frozen raspberries
    • 2 eggs (lightly beaten)
    • 50grams white chocolate (chopped)

    Nutrition per serving

    2240 Kilojoules or 535 Calories
    26% of daily energy intake*
    Protein
    14.5grams
    Fat
    17.0grams
    Carbs
    78.5grams
    Sugars
    43.8grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Method

    Step 1 of 4

    Place raspberries in a food processor and blend until smooth. Set aside.

    Step 2 of 4

    Place flours and white chocolate in a bowl. Mix together eggs, soy milk and vanilla. Fold into dry mix.

    Step 3 of 4

    Heat a non-stick frying pan and spray lightly with oil. Add 2 tbs of pancake mixture and cook for 1-2 minutes. Flip and cook for a further 30 seconds. Repeat with remaining mixture.

    Step 4 of 4

    Serve pancakes with raspberry coulis and So Good Bliss Frozen Dessert.

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