Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 3 out of 4
9 Ingredients
Number of servings
4
- 1 fresh cucumber
- 1 pinch pepper (for seasoning)
- 1/2 cup whole egg mayonnaise
- 4 eggs, hard-boiled, peeled, sliced
- 2tablespoons chives
- 4 hot dog rolls
- 8 leaf butter lettuce
- 1 pinch pink salt ground (to taste)
- 425grams can tuna in oil
Nutrition per serving
2520kJ / 605Cal
2520 Kilojoules or 605 Calories
29% of daily energy intake*
Protein
40.8grams
Fat
37.8grams
Carbs
28.0grams
Sugars
8.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 2
Drain tuna and transfer to a bowl. Flake with a fork and stir in mayonnaise and chives. Season with salt and pepper.
Step 2 of 2
Split rolls through the centre, taking care not to cut right through. Fill with lettuce, tuna mixture, cucumber and egg. Serve.
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