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    Spicy Zhoug

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    Spicy Zhoug
    Preparation time is 10minutes
    Cook time is 10minutes
    Total time is 20minutes
    Serve is for 4 people
    Unable to load
    Difficulty level: 1 out of 4

    7 Ingredients

    Number of servings
    4
    • 1 bunch coriander, fresh
    • 3 medium green chillies, diced
    • 2 cloves garlic, peeled and minced
    • 3tablespoons olive oil
    • 1/2 bunch parsley, fresh
    • 1/4teaspoons cumin
    • 1/2teaspoons ground coriander

    Nutrition per serving

    522 Kilojoules or 125 Calories
    6% of daily energy intake*
    Protein
    0.9grams
    Fat
    13.3grams
    Carbs
    0.7grams
    Sugars
    0.4grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    Zhoug is a popular spicy middle eastern sauce perfect with grilled meat or fish.

    Method

    Step 1 of 1

    Add the coriander, chillis, spices, parsley and olive oil to a food processor and blitz until smooth, adding a couple of tablespoons of water to loosen as necessary.

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