Smoked Salmon & Quke Canapes
Preparation time is 10minutes
Total time is 10minutes
Serve is for 12 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
12
- 50grams smoked salmon slices
- 1teaspoons wasabi paste
- 6 Qukes baby cucumbers
- 2tablespoons crème fraîche
- 2teaspoons chives
Nutrition per serving
98kJ / 24Cal
98 Kilojoules or 24 Calories
1% of daily energy intake*
Protein
1.4grams
Fat
1.6grams
Carbs
0.8grams
Sugars
0.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 2
Split Qukes in half lengthways and trim bases to sit flat, if needed.
Step 2 of 2
In a small bowl, mix crème fraîche with wasabi. Slice salmon into 1cm strips, then twist strips and place on top of Quke halves. Dollop with crème fraîche mixture and scatter over chives.
Categories
- Pescatarian
- Appetisers
- Gluten free
- Tree nut free
- Egg free
- Low sugar
- Sesame free
- Quick & easy
- North American
- Soy free
- Wheat free
- Cold canapés
- Peanut free
- Salmon
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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