Preparation time is 2hours
Total time is 2hours
Serve is for 8 people
Difficulty level: 3 out of 4
7 Ingredients
Number of servings
8
- 200grams sponge, store bought
- 2 cups vanilla ice-cream, lightly softened
- 2 cups mint ice cream, lightly softened
- 2 cups chocolate ice cream, lightly softened
- 2 cups raspberry ice cream, lightly softened
- 50grams milk chocolate, grated
- 1/3 cup whipped cream, whipped
Description
A fun ice cream dessert which will be loved by kids and adults alike.
Method
Step 1 of 6
Get a suitable size bowl that is suitable for freezing also.
Step 2 of 6
Lightly sprinkle some water around the inside of the bowl and then cover the entire inside of the bowl with cling film.
Step 3 of 6
For each ice cream flavour, leave ice cream on the counter for 10 min to soften. Using a spatula, spread a layer onto the dish and return to the freezer to harden.
Step 4 of 6
Repeat the process for each flavour individually so that you have a hardened base to spread the next softened layer onto.
Step 5 of 6
When the final layer is frozen, press the sponge down on top of the ice cream, cover with cling film and freeze for a final 2 hours.
Step 6 of 6
Remove from the freezer, turn upside down and remove all cling film.
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