Papaya, Radish & Cucumber Salad
Preparation time is 5minutes
Total time is 5minutes
Serve is for 4 people
Difficulty level: 2 out of 4
9 Ingredients
Number of servings
4
- 300grams radishes, thinly sliced
- 1 papaya, peeled, sliced
- 1 cucumber, finely sliced
- 4 spring onions, sliced
- 1 apple, cored and finely sliced
- 1/2 bunch mint, fresh, chopped
- 1/2 bunch coriander, fresh, chopped
- 1 lime, juiced
- 1tablespoons olive oil
Nutrition per serving
675kJ / 162Cal
675 Kilojoules or 162 Calories
8% of daily energy intake*
Protein
2.4grams
Fat
5.0grams
Carbs
24.2grams
Sugars
22.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This refreshing and light papaya salad makes a great side dish for seafood or grilled meats.
Method
Step 1 of 1
Tip all the ingredients into a large bowl, drizzle over lime juice and olive oil, mix well and serve.
Categories
- Pescatarian
- Low saturated fat
- Low salt
- Seafood free
- Gluten free
- Green salad
- Jamaican
- Tree nut free
- Egg free
- Sesame free
- Summer
- Halal
- Side dishes
- High fibre
- Low kilojoule
- Christmas
- Soy free
- Wheat free
- Vegetarian
- Apple
- Vegan
- Low fat
- Dairy free
- Peanut free
- Woolworths
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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